Korean Short Ribs (Galbi)

Posted by Fred Sabet on August 12, 2012
Posted in: Shell Fish Free, Signature Dishes. Leave a comment

Tender pieces of beef ribs marinated in a special sauce, served with steamed veggies

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s