Kuma’s serves the tastiest collection of Asian dishes including Korean, Japanese, Thai, Chinese, and other South East Asian cuisines.
Kuma’s makes its own sauce recipes in order to enhance authentic Asian dishes, thus creating a contemporary – new Asian flair.
It’s the sauce… naturally
At Kuma’s, Chef Kuma Kim believes in using only the most natural of ingredients and avoids use of MSG or other undesirable ingredients. Each dish is prepared to order using only the freshest, highest quality ingredients. By staying true to this standard, she is able to consistently create the contemporary sauces that have made Kuma’s the flavor of choice.
Our menu has been carefully crafted to satisfy palates of all types. Menu items include gluten free, vegetarian, mild or spicy. Whatever you prefer, Kuma’s fresh, natural flavors will leave you more than satisfied.
Join us for a memorable experience that will keep you coming back.
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- Dolsot Bibimbap
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- Chicken & Sausage Paella
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- Kyochun Chicken
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- Shanghai Udon Noodle with Beef
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- Dolsot Bibimbap
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- Korean Short Ribs
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- Singapore Side Street Noodle
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- Signature Salad with Salmon
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- Kung Pao Shrimp
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- Cold Spicy Noodle
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- Drunken Honey Chicken
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- Seafood Paella
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- Hibachi Shrimp
